Our Menu
*Consuming raw or uncooked foods may increase your risk of foodborne illness.
Starters
Farm Butternut Squash Bisque
$12.00
Roasted squash.
Jumbo U-12 Prawn Cocktail
$20.00
Bloody Mary cocktail sauce, lemon, remoulade.
Farm Arugula Salad
$14.00
Roasted beets, rainbow carrot ribbons, pickled red beet & maple emulsion, local chevre mousse, pistachios, assorted radishes.
Bake Coastal Cake
$25.00
Shrimp, salmon, jumbo lump crab, beurre blanc, lemon.
Entrees
Seared 8 oz Filet Mignon Surf & Turf
$70.00
Baked jumbo lump cake, glace de veau, sauteed farm vegetables, beurre blanc.
Shrimp & Grits
$45.00
White grits, shellfish tomato gravy.
Pan Roasted King Salmon
$45.00
Shellfish poached new potatoes, sauteed farm vegetables, beurre blanc.
Seared Diver Sea Scallops
$65.00
Mixed mushroom risotto, sauteed farm vegetables, beurre blanc.
Meatloaf
$45.00
Farm vegetables, pomme puree, crispy shallots.
C.A.B Prime 10 oz Hanger Steak
$68.00
Farm whipped potatoes, sauteed farm vegetables, glace de veau.
Pan Roasted Golden Tile Fish
$50.00
Shellfish poached new potatoes, sauteed farm vegetables, beurre blanc.
Dessert
Flourless Chocolate Torte
$8.00
Salted whipped cream, toasted pistachios.